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Frozen B.c.

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Blend with a lot of crushed ice/Build, make ice snow cone in glass
1 oz creme de cassis (3 cl, 1/4 gills)
1 oz pineapple juice (3 cl, 1/4 gills)
1 1/2 oz brandy (4.5 cl, 3/8 gills)
Serve in a cocktail glass (4.5 oz)

How to determine glass size

Some similar cocktails

Museum of the American Cocktail
Tales of the Cocktail 2006
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