CocktailDB: The Internet Cocktail Database

Princess Mary

Select any ingredient text or image to learn more about that ingredient.

Stir with ice and strain

1/3 creme de cacao. (1 oz, 3 cl, 1/4 gills)

1/3 Sweet cream. (1 oz, 3 cl, 1/4 gills)

1/3 dry gin. (1 oz, 3 cl, 1/4 gills)

Mix and strain into cocktail glass.

Serve in a cocktail glass (4.5 oz)

Servings

Glass size