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Bucalf

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picture passion
fruit
nectar picture picture picture picture picture
Stir with ice and strain
2/3 Canadian Club whisky (2 oz, 6 cl, 1/2 gills)
1/6 Dry passion fruit juice (1/2 oz, 1.5 cl, 1/8 gills)
1/6 creme de menthe (1/2 oz, 1.5 cl, 1/8 gills)
Green
Mix
1 dash of lemon gin on top
Serve in a cocktail glass (4.5 oz)

Notes

Invented by Joseph Stephens

How to determine glass size

Museum of the American Cocktail
Tales of the Cocktail 2006
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