Stir in mixing glass with ice & strain
1 oz brandy (3 cl, 1/4 gills)
3/4 oz dry vermouth (2 cl, 3/16 gills)
2 dashes orange bitters
1/4 oz pastis (6 dashes, 1/16 gills)
1/4 oz maraschino liqueur (6 dashes, 1/16 gills)
1/4 oz orange curacao (6 dashes, 1/16 gills)
Serve in a cocktail glass (4.5 oz)
