Stir in mixing glass with ice & strain
1 oz gin (3 cl, 1/4 gills)
3/4 oz dry vermouth (2 cl, 3/16 gills)
1/2 oz pastis (1.5 cl, 1/8 gills)
1/4 oz white creme de menthe (6 dashes, 1/16 gills)
Add cherry and/or mint sprigs
Serve in a cocktail glass (4.5 oz)
