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Peach Brandy Julep

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Build
1 tsp sugar (4 dashes)
3 sprigs mint (1 1/2 oz, 4.5 cl, 3/8 gills)
1 tsp water, muddle with sugar & mint (4 dashes)
Fill glass 1/3 with crushed ice, (1 oz, 3 cl, 1/4 gills)
Muddle 3 more mint sprigs, (1 1/2 oz, 4.5 cl, 3/8 gills)
Pack glass with crushed ice ,
2 oz Cognac (6 cl, 1/2 gills)
3/4 oz peach flavored brandy, (2 cl, 3/16 gills)
Serve in a julep cup (10.0 oz)

How to determine glass size

Museum of the American Cocktail
Tales of the Cocktail 2006
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