Generic for French apple brandy with an Armagnac character and highly regulated production/aging methods from the Calvados/Normandy region. Calvados is invariably aged in limousin oak casks, but is surprisingly excellent directly from still to bottle. It is the most respected apple brandy in the world, much as Cognac and Armagnac are the pinnacles of the grape brandy form. Like Cognac, Calvados is normally consumed from a snifter, but nothing short of excellent in cocktails.
Generally available. Produced and sold in France. Known to be distributed in parts of United Kingdom, Europe and North America. Regional. Available for on-line ordering in some markets.
other apple brandy
This ingredient appears in 87 recipes