TypeLiqueurs, herbal or spice-flavored
Defunct proprietary specialty liquor produced before Prohibition by J.G.B. Siegert & Co. of Angostura Bitters fame. It was rather like an alcoholic falernum insofar as it contained a rum base, lime juice, sugar, and unspecified "herbs and spices indigenous to the West Indies". It was manufactured in Port of Spain, Trinidad and ceased production sometime before American Prohibition.
. Produced in Trinidad. No longer manufactured.