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Wines used in mixed drinks


Use of the generic term "wine", in mixed drink use suggests the use of any (most often red) wine where the specific flavor is nominally irrelevant to the taste of the final drink recipe. Mostly seen referenced in this manner in 19th century bar manuals and in literature.


Generally available.

Usage examples

This ingredient appears in 6 recipes in CocktailDB.
pictureWine Collins
pictureBrown Rumba
pictureHot Locomotive
pictureItalian Wine
pictureCoffee (also Called Law's)

Museum of the American Cocktail
Tales of the Cocktail 2006
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