Also known asorange zest
DescriptionRind bits and copious essential oils scraped from the outer surface of a fresh orange, generally with a zester or grating tool; grated orange peel should not include pith (the white part) which is bitter and without flavor.
Substituteother citrus fruit
Usage examplesThis ingredient appears in 11 recipes in CocktailDB.
|Country Club Cooler|
|Trader Vic's Rum Fizz|