DescriptionTypically, as a garnish, a piece, slice, or wedge of a fresh peach or canned peach in syrup. Also the basis for juice, puree, "nectar", syrup, liqueur, bitters and spirit constituent forms used commonly as flavoring in mixed drinks most often with a Southern or tropical bent.
Usage examplesThis ingredient appears in 23 recipes in CocktailDB.
|Peach Brandy Julep|
|Whiskey Cobbler Variation|
|Frozen Peach Daiquiri|